THE REASONS TO EAT SPROUTED GREEN MUNG BEANS

1. Sprouts are a living whole food – When sprouted, Green Mung Beans are alive, fresh, and natural. They contain the life force power packed in antioxidants, vitamins, minerals and enzymes. They are a super-food!

2. Sprouts have many health benefits – Sprouts aid in digestion, detoxify the body, support the immune system and contribute to healthy hearts while slowing the aging process.

3. Sprouts are all the “Highs” – They are highly nutritious, high in protein, high in fiber, high in phytoestrogens for anti-aging, and high in taste!

4. Sprouts are all the “Lows” – They are low calorie, low fat, low sodium, low cholesterol, low on the glycemic index and low cost.

How to grow Mung Bean Sprouts~

Mung Bean Sprouts Salad